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Food Science Technicians
Job Information
Perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products.
Information
- Many science technicians work indoors in laboratory settings, but certain technicians work outdoors, sometimes in remote locations.
- Most science technicians need some postsecondary training, such as an associate degree or a certificate in applied science or science-related technology; biological and forensic science technicians usually need a bachelor's degree.
- Overall growth is expected to be about as fast as average, although growth will vary by specialty.
- Job opportunities are expected to be best for graduates of applied science technology programs who are well trained on equipment used in laboratories or production facilities.
Statistics
Personality | I'm hands on | |
Salary | $33,550/yr ($16.78/hr) | |
Job Outlook | Average | |
Education | Bachelors |